Blackened Tuna Steaks ( Or any firm fish steak or fillet ). Blackened Tuna Steaks (Or any firm fish steak or fillet) Recipe by fenway - Cookpad Blackened Tuna Steaks (Or any firm fish steak or fillet) A Delicious quick dinner entree! It's great with fresh Tuna but also great with Salmon, Swordfish, Tilapia or any firm f. more Place steaks seasoning side down in skillet. Submit a Recipe Correction Heat oil and butter in a large skillet over high heat.
Dip one tuna steak at a time in the melted butter ensuring both sides of fish are covered with butter. Remove from butter without sitting fish down and sprinkle fish on both sides generously with seasoning, patting by hand. Repeat this step for the second piece of tuna.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, blackened tuna steaks ( or any firm fish steak or fillet ). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Blackened Tuna Steaks ( Or any firm fish steak or fillet ) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Blackened Tuna Steaks ( Or any firm fish steak or fillet ) is something which I have loved my entire life. They are nice and they look fantastic.
Blackened Tuna Steaks (Or any firm fish steak or fillet) Recipe by fenway - Cookpad Blackened Tuna Steaks (Or any firm fish steak or fillet) A Delicious quick dinner entree! It's great with fresh Tuna but also great with Salmon, Swordfish, Tilapia or any firm f. more Place steaks seasoning side down in skillet. Submit a Recipe Correction Heat oil and butter in a large skillet over high heat.
To get started with this recipe, we have to first prepare a few components. You can have blackened tuna steaks ( or any firm fish steak or fillet ) using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Blackened Tuna Steaks ( Or any firm fish steak or fillet ):
- {Prepare of 6 ounce fresh tuna steaks.
- {Take of recipe of White Marinade and Barbeque sauce.
- {Prepare of cracked black pepper.
- {Make ready of cajun seasoning spice blend.
- {Make ready of FOR SERVING.
- {Get of Lemon wedges.
- {Prepare of Melted butter.
Mix the paprika, oregano, thyme, cayenne pepper, black pepper, onion powder, garlic powder and salt in a shake top bottle, or small bowl. Coat all sides of tuna steaks in a thick coating of blackening seasoning, pressing into the flesh of the fish. Spray one side with cooking spray. Blackened Tuna Steaks ( Or any firm fish steak or fillet Provided by : cookpad.com Great recipe for blackened tuna steaks ( Or any firm fish steak or fillet ).
Instructions to make Blackened Tuna Steaks ( Or any firm fish steak or fillet ):
- In a small bowl combine pepper and cajun seasoning.
- Preheat grill to medium high heat..
- 15 minutes before grilling brush fish with White Marinade/Sauce,. Right before grilling sprinkle each steak evenly with pepper/cajun spice mix. https://cookpad.com/us/recipes/347418-white-marinade-and-barbeque-sauce-for-meat-and-seafood.
- Grill.over direct heat 2 to 4 minutes, on each side, depending on how you like it done and thickness of fish. Do not overcook..
- This can be pan seared by brushing a bit lighter with sauce. Heat a tablespoon of oil.in a pan until hot and sear for the same 2 to 4 minutes on each side..
- This also is great on salmon, swordfish, tilapia any firm fish!.
- Serve with melted butter and lemon wedges.
It's great with fresh Tuna but also great with Salmon, Swordfish, Tilapia or any firm fish.. Place the tuna steaks in the marinade and turn to coat. Place tuna steaks on a greased baking sheet or sheet pan in a single layer. If they're not marinated, brush the tuna steaks with melted butter or olive oil, and season as desired. Sear your tuna steaks with a blackened spice rub if you enjoy maximum char.
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